A Summer Pavlova

Brock’s been making fun of me lately for describing food as ‘gorgeous’…it’s a Northern England thing. But when it comes to desserts like this, there’s simply no better word. :)

This particular Pavlova I made for our summer tea party; and to be honest it could have been better with more cream in the middle, but purely for looks…because it tasted gorgeous!

If you’re looking for a crowd pleasing dessert, this is it! It’s a Donna Hay recipe, you have to give it a try.

Here’s the recipe:

5 Responses to “A Summer Pavlova”

  1. Sarah Says:

    That looks delicious!!! I have to make this now – I always remember my gran making them in the airing cupboard :)

  2. Monique Henderson Says:

    Delicious!

  3. LB Says:

    Yum!

  4. jacqui Says:

    Sara your desert was a thing of beauty and might I add it tasted GORGEOUS!!!!

  5. Boxwood Clippings » Blog Archive » Kimberly’s Baby Girl Shower Says:

    […] We also kept the food very girly with fruit, an over-the-top salad, a variety of Mum’s quiches and Sarah’s legendary lemon buns and meringues. […]

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