Happy Pancake Day!
It’s pppppppancake day!!! And I’m feeling the excitement of childhood, pancakes for dinner…yippee!
English pancakes are pretty much the same thing as crepes, and in our home we stuck to our favorite toppings: lemon + sugar, butter + jam, golden syrup, nutella and bananas. I like them simple.
However after visiting Roll Up Cafe in Orem the other night, I might be convinced to go a little crazy. Their Break Up crepe was to DIE FOR, with nutella, oreo’s and chocolate ice cream.
These recipes also have caught my eye:
(Biscoff & Raspberry Crepe Cake over at Whipperberry)
(Chocolate Crepes at Kwestiasmaku)
(Meyer Lemon Crepe Cake from Martha Stewart)
Be sure to check out our Mum’s recipe HERE, it’s really easy and delish!