Easy Gluten Free Dinner: Tomato Fusilini
We’re in the height of tomato season, and hot summer days. Don’t you just hate turning the oven on when it’s so hot outside?! Here’s a healthy dinner you can knock out in 10 minutes flat to savor those delicious summer tomatoes while keep your kitchen nice and cool.
What You’ll Need:
Pasta. Any will work, but we love Trader Joe’s Brown Rice Fusilli
Tomatoes. Fresh or canned both work great.
Olive oil, salt and pepper, parmesan, optional fresh basil.
Cook pasta, drain and toss with olive oil, salt and pepper.
Stir in tomatoes and top with parmesan and top with a sprig of basil.
I usually serve with the easiest salad ever.
I always feel successful when everyone enjoys a easy and semi-healthy meal together that takes just a few minutes to prepare. Summer is too short to spend it slaving away in the kitchen! What’s on your menu this time of year?