The Perfect Baked Potato
Baked potatoes are so great this time of year, so filling, so comforting, so warm.
I love the versatility of how to dress mine up, will it be calorie loaded or heathy? A potato bar is great for a family weeknight dinner, or a weekend get-together with friends, people love choices :)
To make my potatoes I simply give them a good scrub, dry them off. Prick lots with a fork and rub in olive oil and sprinkle with corse salt. Place on a baking tray and cook in oven at 350 for about 2 hours until soft.
Next score in 4ths, pinch and fluff using fork and butter. Finish with topping of your choice. My faves have always been cottage cheese with a pinch of pepper, baked beans and cheese, and coleslaw. Curry is also amazing.
What do you top your taters with? Do tell!