A Holiday Salad: Clementine, Pomergrante, Turkey + Bacon!

Do you have leftover turkey in the fridge?

Here’s a perfect salad to use it up…

boxwood clippings_a holiday salad

Ingredients:

pomegranate

clementine slices

roasted turkey

cooked bacon

raw sunflower seeds

cheese (any will work, we used mozzarella and parmesan)

greens (we used spinach and arugula)

blush wine vinaigrette (HERE) or make your own similar dressing (see HERE).

Directions:

THIS tutorial changed my life… I really didn’t know seeding a pomegranate only takes a minute. You can go as light or heavy as your like with all these ingredients. We like a lot of pomegranate and bacon!!!

Prepare for your taste-buds to explode! This is the perfect side dish for the holidays or serve as a main dish when you need something a little lighter in this season of indulgence. Let us know what you think!

One Response to “A Holiday Salad: Clementine, Pomergrante, Turkey + Bacon!”

  1. LB Says:

    Yum!