Curried Chicken Salad

We were vacationing a few weeks ago on the central coast on California and ordered a curried chicken salad that was divine!

Curry and salad are two of our favorite things, how have we not thought of this before?!

Here’s our copycat version that turned out so tasty!

curried chicken salad | boxwood clippings


1 chicken breast
3 Tbsp mayo
1 Tbsp Dijon mustard
1/2 tsp curry powder
mixed greens
1/2 lemon
granny smith apple
1/8 red onion
sliced almonds


Mix mayo, mustard and curry powder and mix with diced or shredded cooked chicken.
Prepare greens with a little olive oil, lemon juice and s+p.
Dice celery, apple, onion, almonds. Toss the diced apples in lemon juice to prevent browning.
Layer all ingredients over a bed of greens.


We love the crunch and the bold flavors of curry and lemon in this salad, and if you like things with a little more kick just add more curry.

We’d love to hear your thoughts! If you love spicy, we know you’ll love this!

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