We’re always excited to put the oven on and start cooking at the beginning of fall, are you the same?
How about making dinner on just one baking tray and that’s all!
We sliced up our veggies and thawed chicken, placed them on a baking sheet, drizzled with olive oil and seasoned with s+p.
Bake at 350 for about 40 mins until veggies are tender and chicken is cooked through!
A delicious, healthy meal with only one dish to clean up…Winner, winner chicken dinner!